Thank you for visiting The Undercover Cook! I am Jenna, a marketing manager by day, domestic diva by night and a non-stop mom 24/7.
In my “spare” time I love to cook and enjoy food. I am always on the hunt for delicious recipes, easy ways to making smarter eating choices for my family and interesting new food trends to follow.
If you have a similar interest in food, please grab a beverage, kick back and let’s chat. After all, food is one of those things in life that is always better when it is shared.
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- Laraine Blauvelt
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Hi Jenna,
Jenna Smith sent your blog to me and I really love it. My husband and I love to entertain and I love the reaction that people have when they are enjoying something new. Jenna Smith gave me a few boxes of the Coconut Shrimp from Sea Pak and I prepared them for friends 2 weeks ago and it was funny how surprised they
were that they were grocery store or box store purchases – so hopefully we have some new Sea Pak consumers.
In today’s NYT they featured a peanut butter, Nutella and ice cream sandwich – not the healthiest choice of snacks but not the worst for a dessert. Also on Saturday I was in Manhattan at Chelsea Market (Amy’s Bread) and bought 2 chocolate chip bread sticks – they were so yummy. Cut them in small cubes for a quick addition to my dessert menu for Sunday.
This is a great blog – you are amazing being a marketer, Mom and
chef.
Hope to meet you someday,
Laraine
Thanks so much for stopping by Laraine! Nutella definitely seems to be one of the “It” ingredients right now. I have a post coming out later in the week for Nutella Ribboned Banana Bread. Love the stuff!
I am sure we will meet at some point. Please thank Jenna for telling you about my blog!
-Jenna